In this engaging talk, William Black reveals the best way to rob a bank from the inside. Black is a former bank regulator who’s seen firsthand how banking systems can be used to commit fraud and other tricky tactics that can threaten the international economy.
In love, we fall. We’re struck, we’re crushed, we swoon. We burn with passion. Love makes us crazy and makes us sick. Our hearts ache, and then they break. Talking about love in this way fundamentally shapes how we experience it, says writer Mandy Len Catron. In this Ted talk Catron highlights a different metaphor for love that may help us find more joy, and less suffering, in it.
POTD #18 is Dress: Fancy. Exploring the popularity, prevalence and power of fancy dress this podcast is hosted by Lucy Clayton (who was in our Ted Talk earlier today)
In this thought-provoking talk, writer and podcaster Lucy Clayton examines the power of ordinary people in extraordinary outfits and describes how we can repurpose fashion in service of political expression.
In this funny and inspiring talk, Dan Phillips tours us through a dozen homes he’s built in Texas using recycled and reclaimed materials in wildly creative ways. It’s worth a watch, and will make you consider how, and what, materials you’ll choose to build with.
When you toss a used food container, broken toy or old pair of socks into the trash, those things inevitably end up in ever-growing landfills. But we can get smarter about the way we make, and remake, our products. In this fascinating Ted Talk Andrew Dent shares exciting examples of thrift – the idea of using and reusing what you need so you don’t have to purchase anything new.
We’re heading for a world population of 10 billion people but what will we all eat? Lisa Dyson has rediscovered an idea developed by NASA in the 1960s for deep-space travel, and it could be a key to reinventing how we grow food.
In this fiery and funny talk, New York Times food writer Mark Bittman weighs in on what’s wrong with the way we eat now (too much meat, too few plants; too much fast food, too little home cooking), and why it’s putting the entire planet at risk.
Have you ever doubted your abilities, feared you were going to be discovered as a “fraud”? That’s called “impostor syndrome,” and you’re definitely not alone in feeling it, says entrepreneur and CEO Mike Cannon-Brookes. In this funny, relatable talk, he shares how his own experiences of impostor syndrome helped pave the way to his success and shows how you can use it to your advantage, too.
Sloths have been on this planet for more than 40 million years. What’s the secret to their success? In a hilarious talk, zoologist Lucy Cooke takes us inside the strange life of the world’s slowest mammal and shows what we can learn from their ingenious adaptations.